Creamy Rice Pudding

This week, I'm sharing a recipe for delicious rice pudding.  I think a nice bowl of warm rice pudding with some cinnamon on top is a delicious snack on a chilly, late autumn day!  This recipe is incredibly easy and oh-so-delicious.  You can either use leftover rice (which is what I did) or just cook up a fresh batch (you would need 3/4 cup of rice and 1 1/2 cups of water to get 1 1/2 cups of cooked rice).

Please feel free to print off the recipe card below and add it to your collection - and don't forget to share with all your friends!!